1 3

Seriously Dark 90% - Idukki, Kerala Origin

Seriously Dark 90% - Idukki, Kerala Origin

Rs. 495.00
Rs. 495.00 Rs. 495.00
-0% OFF Sold out
Tax included. Shipping calculated at checkout.
Shipping & Dispatch Policy
  • Orders placed before 3:00 PM will be dispatched within 24 hours and delivered within 2-3 business days.
  • Orders placed after 3:00 PM will be dispatched within 24-48 hours and delivered within 2-3 business days from dispatch.
  • Orders placed between Friday 4:00 PM and Monday 10:00 AM will be dispatched on Monday and delivered within 2-3 business days from dispatch.

Seriously Dark 90% offers a bold, intense cocoa experience with a smooth, lingering finish, crafted from the finest cocoa of Idukki, Kerala. Perfect for dark chocolate enthusiasts.

Weight

DESCRIPTION

Savour the intense richness of our Seriously Dark 90%, crafted from the finest cocoa in Idukki, Kerala. This bold chocolate delivers a deep, cocoa-packed experience with a complex, lingering finish. With each bite, enjoy the perfect balance of intensity and smoothness, making it an unforgettable treat for true dark chocolate lovers. Whether you're seeking a moment of pure indulgence or a sophisticated cocoa experience, this chocolate offers a powerful, refined taste with every square.

Shelf Life - 1 year from date of manufacture.

INGREDIENTS

Cacao (90%) (Beans), Sugar, Emulsifier: INS-476, Salt.

View full details

RECIPES

  • Brookie

    Brookie

    RECIPE: BARofChoc Post-its ‘Brookie’ by Isha Mehta Check out her work on Instagram Preparation time: 25 minutes Serves: 3 Ingredients: Bean2BAR50 - 200g Butter - 3 tbsp Brown Sugar -...

    Brookie

    RECIPE: BARofChoc Post-its ‘Brookie’ by Isha Mehta Check out her work on Instagram Preparation time: 25 minutes Serves: 3 Ingredients: Bean2BAR50 - 200g Butter - 3 tbsp Brown Sugar -...

  • Pistachio and Dark Chocolate Semolina Cake

    Pistachio and Dark Chocolate Semolina Cake

    RECIPE: BARofChoc Post-its ‘Pistachio and Dark Chocolate Semolina Cake’ by Vinita Mungi Check out her work on Instagram Preparation time: 2 hours 45 minutes Serves: 4-6 Ingredients: BAR Dark Couverture...

    Pistachio and Dark Chocolate Semolina Cake

    RECIPE: BARofChoc Post-its ‘Pistachio and Dark Chocolate Semolina Cake’ by Vinita Mungi Check out her work on Instagram Preparation time: 2 hours 45 minutes Serves: 4-6 Ingredients: BAR Dark Couverture...

  • Chocolate Choux au Craquelin

    Chocolate Choux au Craquelin

    RECIPE: BARofChoc Post-its ‘Chocolate Choux au Craquelin’ by Amitha Gurre Check out her work on Instagram Preparation time: 1 hour 10 minutes +15–20 min for craquelin refrigeration time Serves: 6...

    Chocolate Choux au Craquelin

    RECIPE: BARofChoc Post-its ‘Chocolate Choux au Craquelin’ by Amitha Gurre Check out her work on Instagram Preparation time: 1 hour 10 minutes +15–20 min for craquelin refrigeration time Serves: 6...

1 3
View all
View all