Experience a first of it's kind beer fermented chocolate. What happens when craft chocolate and craft beer join hands? It's a BAR to remember. The fruity and flavourful Mangalorean Cacao gets abuzz, with some crafty goanese Maka Beer. This 60% cacao infused with cacao nibs, is a BAR that will leave you spellbound, no alcohol, but a kick of taste and sensorial awakening. If you haven't tried it, don't let the buzz pass by. And if you try one, you'd never go back!
INGREDIENTS
Single Origin Craft Cacao(60%), Cacao Nibs, Emulsifiers (INS-322)), Salt
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